Tzatziki (Greek Garlic Yogurt Dip)
Tzatziki is a big favorite of mine. I like that greek garlic yogurt dip and basically everything. I like it on Steak, Fish, Shrimps, Bread and even Chips. Also goes very good with Vegetables. Try it out, you might like it as much as I do.
What you need:
- 1 can of Sour cream (use the regular one, not non-fat)
- 2 TBS Vinegar
- 2 TBS Extra Virgin Olive Oil
- 2 clove Garlic, minced finely
- Salt and Pepper
- 1/2 cucumber, chopped and drained in a cheese cloth
Put the Sour cream in a bowl, add the Vinegar and Oil and stir. Then add the salt and pepper til its tasting good. Now add the minced garlic and stir. Let it sit at least 1 hrs for the garlic to do its magic. You can add the cucumber too but when I don't have one its fine as well. You want to drain your cucumber or otherwise your dip is getting a watery sauce. Cucumbers have a lot water.
Enjoy and Guten Appetit
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